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"Unlike other trading categories, which have seen a diversion of sales from bricks and mortar to online channels of anything up to a quarter of their total sales, the eating out market still largely relies on outlet visits to support sales. Despite its growth, delivery still only accounts for 8% of eating out visits in 2019, increasing from 6% in 2016, leaving 92% of visits taking place within physical outlets."

 

Download the 2019 collaborative report from Springboard and The NPD Group on 'Eating Out: Ways to grow in a low-growth world."

 

You can also listen to our collaborative webinar where Springboard and The NPD Group explore the report in further detail.

Related reading

Article Event 20 - 20 November 2019

Webinar: Eating out – Ways to grow in a low-growth world

8 November 2019

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Q3 2019 Footfall Review

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Reports

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